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ZeroCater Expands into Enterprise CateringSAN FRANCISCO, March 26, 2019 /PRNewswire/ -- ZeroCater, a leading provider of office catering and snacks, is thrilled to announce its expansion into enterprise catering. ZeroCater's enterprise catering solution connects enterprise-level caterers with the ZeroCater Platform to redefine the meal experience for companies with 500 or more employees. With its ecosystem of enterprise culinary partners, white-glove on-site service and food concierge team, ZeroCater is able to provide unmatched cuisine and menu variety while consistently executing a seamless delivery and on-site experience at scale.
Click to Tweet: @ZeroCater launches enterprise catering with an ecosystem of enterprise culinary partners to deliver unmatched meal experience for companies with 500+ employees. https://bit.ly/2HuDX1W Since 2009 ZeroCater has fed some of the world's fastest-growing companies. As these companies grew in size and scale, ZeroCater followed suit with the launch of ZeroCater Snacks & Kitchens in 2017, ZeroCater Poursin 2018 and now ZeroCater Enterprise Catering in 2019. With its formal expansion into enterprise catering, ZeroCater has built a suite of products for enterprise customers that offers a single-source solution for all their corporate food needs. "Our goal is to be the single provider for every calorie consumed in an enterprise company's kitchen," said Ali Sabeti, CEO of ZeroCater. "We've spent the last two years listening to the needs of our largest customers, and with our new enterprise catering solution we are able to deliver the unlimited cuisine and meal variety of our core product but at the scale and consistency large headcount companies demand." Operating out of industrial-sized kitchens, our Enterprise Culinary Partners prepare all meals according to the highest industry standards of commercial food safety to ensure compliance throughout the supply chain. Meals are weighed to ensure portioning accuracy and then delivered through a temperature-controlled and fully managed delivery fleet. The Enterprise Catering solution also includes a fully managed on-site dining experience customized to a company's office layout, headcount, and culture. ZeroCater's team of dedicated on-site staff is responsible for all aspects of the meal service including presentation, equipment, replenishment, cleanup and food donation. With enterprise companies spending millions annually on their corporate food programs, ZeroCater's dedicated food concierge team works to ensure each employee has a flawless experience. Every customer receives a dedicated customer success manager who is responsible for the entire food program including office catering, snacks and one-off special events. The food concierge team uses proprietary technology to analyze a company's food program, identify trends and make recommendations for optimization based on each company's unique tastes and preferences. In a $130 billion-dollar industry, ZeroCater is redefining corporate food programs for enterprise companies with a single solution that promises unmatched variety and consistency. ZeroCater Enterprise Catering is now available in New York and the Bay Area. To learn more, please visit zerocater.com or call (844) 229-9376. ABOUT ZEROCATER Media Contact:
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